coming to superior March 20-24!
We're doing a pop-up bakery from 7 am to 2 pm at 1418 Tower Ave!
Learn More
Great Coffee for great pastries
Lattes, cappuccinos, craft drip coffee, and specialty drinks.
Take A Sip
Two Storefront Locations
Come visit us downtown (120 E Superior St, across from the casino) or Lincoln Park (2632 W 3rd St, right up the hill from Duluth Grill).
Come Visit
ONLY NATURAL INGREDIENTS
Our goal was to make the best bread possible, not to avoid certain ingredients. But it just so happens that the most traditional styles of bread are naturally vegan with no preservatives, additives, or dough conditioners--just flour, salt, water, and wild yeast!
See our Products
MADE BY HAND
Each loaf is made by hand the traditional way. The recipe technique is 40 pages long and takes at least 5 hours.
See our Products
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Do you like bread?

Where to get it

OUR PRODUCTS

About us

OUR BREAD

Duluth’s Best Bread is cold fermented and baked with high heat and high moisture for a true crust and a soft, chewy interior. The wild yeast gives it a natural tanginess and makes this a mild sourdough.

MADE by HAND

Each loaf is made by hand the traditional way. The recipe technique is 40 pages long and takes at least 5 hours.